TZs3,500.00 per kg
1kg of fresh ginger
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1kg of a fresh selection of Broccoli.
Particularly rich in vitamin C, and a useful source of carotenoids, iron, folic acid, calcium, fibre and vitamin A. Broccoli is often boiled or steamed but may be eaten raw.
1kg of fresh Cauliflower
1kg of a fresh selection if carrots.
Although carrots are available throughout the year, locally grown carrots are in season in the summer and fall when they are the freshest and most flavorful.